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(1 oz) "Signature" Frozen Lump Crab Balls-Handmade in Crisfield, MD with 100% USA Crab Meat


  • Made fresh and flash frozen when shipped 

Gift a Crab!

Nothing brings merry more than a Maryland Blue Crab. Either pan-seared to a delicious cake or cracked into an evening activity, steamed USA Blue Crabs deck your halls with that Old Bay feeling!

Quick Recipe

Pan-Sear those crispy Crab Cake appetizers.

Bake and pan-sear mouth-popping crab balls for your next tasty happy hour. Sizing in at a waist-friendly 1 oz., our crab bites boast lump and backfin crab meat. Appetizer crab bites offer a taste of the Bay but leave room for your entrée. Gift a Crab everyday! Mix and mingle crab balls and steamed crabs for your Bay enthusiasts. Try these four easy steps for your select order.

Give your crab cakes a crispy crust!

1) Remove your crab cakes promptly from the oven after baking for 15 minutes at 400°F.

2) Gently position cakes on an extremely hot cast-iron pan. If it sizzles, it's ready to sear.

3) Spend no more than 10 seconds per side and promptly serve to eager guests.

4) Offer remoulade sauce made with aioli to sweeten the deal.

Find more crab recipes here.

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